Christmas Menu
GOLD TO START
Roasted Onion Soup, Cheddar& Gruyere Crouton with Warm Ciabatta & Butter
£8
Warm Fig, Blue Cheese &Prosciutto Tart with Dressed Rocket Leaves
£9
Garlic & Thyme Creamed Mushrooms, Toasted Ciabatta, Balsamic Leaves & Parmesan Cheese
£9
Duck, Orange & Green Peppercorn Terrine with Apple & Cider Chutney
£9.50
MYRRH TO FINISH
Traditional Christmas Pudding with Brandy Custard
£8.50
Amaretto Cheesecake with Cream or Ice-Cream
£8.50
West Country Cheese & Biscuits, Onion Chutney & Grapes
£10
Chocolate Panettone Bread &
Butter Pudding with
Cream or Ice-Cream
£8.50
FRANKINCENSE FOR
MAINS
ALL SERVED WITH WINTER
VEGETABLES
Char-Grilled Escallop Of Turkey
Rich Gravy, Pigs In Blankets
Apricot Stuffing, Garlic Roast
Potatoes
£20
Pan-Fried Fillet Of Seabass
On Roasted Pepper & Cherry Tomato Couscous Charred Tender Stem Broccoli
£21
Maple & Rosemary Glazed Pork Loin Steak
With Char-grilled Apple
Chive, Savoy Mash & Gravy
£19
Butternut Squash & Nut Roast
Glazed With A Cheddar
& Wholegrain Mustard Rarebit &
Garlic Roast Potatoes
£18
Christmas Burger (Beef, Game, Chicken or Veggie without the Bacon)
Topped With Cranberry Sauce, Smoked Bacon, Brie, Stuffing. Served With Skin On Fries,
Onion Rings, Salad & Winter Slaw
£19.50