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Christmas Menu

GOLD TO START

Roasted Onion Soup, Cheddar& Gruyere Crouton with Warm Ciabatta & Butter

£8

Warm Fig, Blue Cheese &Prosciutto Tart with Dressed Rocket Leaves

£9

Garlic & Thyme Creamed Mushrooms, Toasted Ciabatta, Balsamic Leaves & Parmesan Cheese

£9

Duck, Orange & Green Peppercorn Terrine with Apple & Cider Chutney

£9.50

MYRRH TO FINISH

Traditional Christmas Pudding with Brandy Custard

£8.50

Amaretto Cheesecake with Cream or Ice-Cream

£8.50

West Country Cheese & Biscuits, Onion Chutney & Grapes

£10

Chocolate Panettone Bread &
Butter Pudding with
Cream or Ice-Cream

£8.50

FRANKINCENSE FOR
MAINS

ALL SERVED WITH WINTER
VEGETABLES

Char-Grilled Escallop Of Turkey

Rich Gravy, Pigs In Blankets
Apricot Stuffing, Garlic Roast
Potatoes

£20

Pan-Fried Fillet Of Seabass

On Roasted Pepper & Cherry Tomato Couscous Charred Tender Stem Broccoli

£21

Maple & Rosemary Glazed Pork Loin Steak

With Char-grilled Apple
Chive, Savoy Mash & Gravy

£19

Butternut Squash & Nut Roast

Glazed With A Cheddar
& Wholegrain Mustard Rarebit &
Garlic Roast Potatoes

£18

Christmas Burger (Beef, Game, Chicken or Veggie without the Bacon)

Topped With Cranberry Sauce, Smoked Bacon, Brie, Stuffing. Served With Skin On Fries,
Onion Rings, Salad & Winter Slaw

£19.50

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